GoGo Gingerbread Cookies

gingerbread-header-920x400

PREP TIME

4 HOURS

COOK TIME

8 MINUTES

SERVINGS

15 PEOPLE

What do gingerbread cookies and latkes have in common? Other than their association with the December holidays, they can also be made with GoGo squeeZ applesauce. Check out our favorite gingerbread cookie recipe.


Ingredients

  • 3 cups whole wheat flour
  • 1 1/2 tsp baking powder
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 2 tsp cinnamon
  • 1/4 tsp clove
  • 1/4 tsp nutmeg
  • 1 tablespoon ground ginger (less if you like them with less of a kick)
  • 1/3 cup maple syrup
  • 1/4 cup molasses (we used black strap molasses)
  • 1 egg
  • 1 pouch GoGo squeeZ appleapple applesauce
  • 2 tsp vanilla extract

Details

Made With

GoGo squeeZ<sup>®</sup> Apple Apple

GoGo squeeZ® Apple Apple

Detail

Directions

01

Mix the flour, baking powder, baking soda, salt, cinnamon, clove, nutmeg, and ginger in a bowl.

02

Mix the maple syrup, molasses, egg, GoGo squeeZ® appleapple applesauce, and vanilla extract in a separate, and larger bowl.

03

Add the dry ingredients to the wet ingredients, and mix until well combined.

04

Wrap the dough in plastic, and refrigerate for 3+ hours.

05

Remove the dough from the fridge, and roll out on a floured surface until about 1/4 inch thick.

06

Preheat the oven to 350 degrees Fahrenheit, and line a baking sheet with parchment paper.

07

Using a gingerbread man cookie cutter (or cookie cutter of your choosing), cut the dough into shapes, and place them on the lined baking sheet.

08

Bake cookies for 8 minutes, then let cool. Decorate to your liking (we mixed some GoGo squeeZ YogurtZ with honey and vanilla extract to make frosting)

Recipes you might like:

Apple Cider a la GoGo

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GoGo Power Cookies

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